Gorgonzola Compound Butter
Recipe: #13699
August 08, 2014
Categories: Cheese, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Gluten-Free, Low Carbohydrate, No Eggs, Vegetarian, more
"An absolute must on a grilled Filet Mignon"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (69 g)
- Calories 82.4
- Total Fat - 5.2 g
- Saturated Fat - 3.3 g
- Cholesterol - 15.9 mg
- Sodium - 14352.4 mg
- Total Carbohydrate - 1.1 g
- Dietary Fiber - 0.2 g
- Sugars - 0.2 g
- Protein - 7.9 g
- Calcium - 270.7 mg
- Iron - 0.3 mg
- Vitamin C - 1.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix well, the chill.
Step 2
Place a pat of the compound butter on top of each filet mignon as soon as it comes off the grill so that the butter begins to melt on top of the meat.
Tips
No special items needed.
1 Reviews
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