Used this batter from a post from Lindasbusykitchen's suggestion for Chinese Chicken Fingers and Shrimp. This batter puffs up to make a soft on the inside and crunchy on the outside coating that is excellent! I will use this batter for fried lobster and crab too!

I am happy I thought of this recipe when I decided to make shrimp and chicken to go with my Chinese fried rice. The batter is marvelous to make anything fried that you want a puffy and soft on the inside and crunchy on the outside coating, like they have in the Chinese restaurants for their chicken fingers and shrimp. I will cherish this recipe and keep it in mind!

I made using brown rice. I also added onions, mushrooms, bamboo shoots, bean sprouts, carrots, pea pods, chicken, shrimp and pork tenderloin for a flavor packed rice that was easy to prepare and delicious too!

Other than adding walnuts I made as directed and the muffins were moist and yummy! Great with amy morning coffee. Great addition to my muffin recipe rotation!

Hands down best pot pie ever! The sauce/gravy makes all the difference in these pies! So happy there were 2 pies so we could have leftovers. I used the little onions, carrots and peas for vegetables and it couldn't have been tastier! An instant favorite with us!

I had some roma tomatoes in my garden that I had to pick and use so decided to make some sauce to freeze. The sauce had a nice flavor but it was watery when I spooned it over the pasta. I will probably look for a thicker sauce recipe next time.

I love tomato soup and this looked so good I had to try it on a recent rainy day here. I used light cream and it came out creamy and just thick enough. Just what I was looking for! Made grilled cheese to go with the soup and it was a delicious lunch.

I was looking for ways to use up some of my garden tomatoes. They were such a delicious side with our chicken and one that I wouldn't have normally thought to make. So happy I found this one!

I had lots of tomatoes in my garden and this was a great way to use some of them up. It made a delicious brunch for us!