Flaming Bananas
""
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (251.7 g)
- Calories 350.4
- Total Fat - 12.3 g
- Saturated Fat - 7.5 g
- Cholesterol - 30.5 mg
- Sodium - 103.8 mg
- Total Carbohydrate - 63.9 g
- Dietary Fiber - 5.9 g
- Sugars - 40 g
- Protein - 2.6 g
- Calcium - 14.8 mg
- Iron - 0.6 mg
- Vitamin C - 19.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat a large skillet over medium-high heat.
Step 2
Add butter. When it begins to foam, add bananas and sugar.
Step 3
Sauté and let bananas caramelize.
Step 4
Tilt the pan away from you, pour in rum and hold a match over the simmering mixture. Be careful!
Step 5
When the alcohol has burned off, the flame will die down.
Step 6
Serve over vanilla ice cream.
Tips
No special items needed.