Dried Beef Cheese Ball

10
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In


"Another cheese ball for game day , they make this in midwest a lot for football games"

Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (76 g)
  • Calories 289.5
  • Total Fat - 26.9 g
  • Saturated Fat - 10.1 g
  • Cholesterol - 49.9 mg
  • Sodium - 420.6 mg
  • Total Carbohydrate - 10.3 g
  • Dietary Fiber - 0.1 g
  • Sugars - 2 g
  • Protein - 4.1 g
  • Calcium - 50.4 mg
  • Iron - 0.9 mg
  • Vitamin C - 4.5 mg
  • Thiamin - 0.1 mg

Step 1

Cream the cream cheese. Add seasonings and Worcestershire sauce.

Step 2

Add 1/4 of the dried beef and add onions.

Step 3

Roll in ball.

Step 4

Coat in remaining finely chopped dried beef. Form into a ball.

Step 5

Put in fridge to firm up.

Tips & Variations


No special items needed.

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