Dried Beef Cheese Ball
Recipe: #14534
October 10, 2014
Categories: Spreads, Cheese, Appetizers, One-Pot Meal, Christmas, Game/Sports Day, New Years, Potluck, Gluten-Free, Low Carbohydrate, No Eggs, Cream Cheese, more
"Another cheese ball for game day , they make this in midwest a lot for football games"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (76 g)
- Calories 289.5
- Total Fat - 26.9 g
- Saturated Fat - 10.1 g
- Cholesterol - 49.9 mg
- Sodium - 420.6 mg
- Total Carbohydrate - 10.3 g
- Dietary Fiber - 0.1 g
- Sugars - 2 g
- Protein - 4.1 g
- Calcium - 50.4 mg
- Iron - 0.9 mg
- Vitamin C - 4.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cream the cream cheese. Add seasonings and Worcestershire sauce.
Step 2
Add 1/4 of the dried beef and add onions.
Step 3
Roll in ball.
Step 4
Coat in remaining finely chopped dried beef. Form into a ball.
Step 5
Put in fridge to firm up.
Tips
No special items needed.
0 Reviews
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