Creole Mustard Baked Wings
Recipe: #38877
June 05, 2022
Categories: Chicken, Appetizers, Game/Sports Day New Years, Hot Appetizers, Wings, more
"This is out of the Jan/Feb 2020 Food Network magazine..."
Original is 6-8 servings
Ingredients
Nutritional
- Serving Size: 1 (334.9 g)
- Calories 407.3
- Total Fat - 18.2 g
- Saturated Fat - 8.9 g
- Cholesterol - 756.3 mg
- Sodium - 843.4 mg
- Total Carbohydrate - 4.3 g
- Dietary Fiber - 0.4 g
- Sugars - 3.3 g
- Protein - 54 g
- Calcium - 49.7 mg
- Iron - 8 mg
- Vitamin C - 12 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 475°F.
Step 2
Toss chicken wings with salt and pepper in large bowl (clean the bowl for tossing with sauce). Divide the wings between 2 oiled rimmed baking sheets and spread in a single layer. Roast in oven at 475°F turning once during cooking until crisp and golden brown, about 45 minutes.
Step 3
Meanwhile melt butter, chopped thyme, Cajun seasoning and cayenne pepper in a small saucepan over medium heat. Remove from the heat and whisk in Creole mustard , Worcestershire sauce and honey. Toss with the wings in the cleaned large bowl.
Tips
No special items needed.
1 Reviews
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