Chocolate Cheese Cookies
Recipe: #18264
March 27, 2015
Categories: Desserts, Cookies, Dropped, Snacks, Cheese, Australian, Baby Shower, Christmas, Picnic, Potluck, Oven Bake, Vegetarian, Cream Cheese, Kid's Lunches, Chocolate, Kosher Dairy, more
"A lovely cookie recipe, which my family loves. This is a great recipe for kids to help with."
Original is 20 servings
Ingredients
Nutritional
- Serving Size: 1 (54.4 g)
- Calories 244.8
- Total Fat - 15.3 g
- Saturated Fat - 7.8 g
- Cholesterol - 41.8 mg
- Sodium - 155.3 mg
- Total Carbohydrate - 24.4 g
- Dietary Fiber - 0.9 g
- Sugars - 12.4 g
- Protein - 3.3 g
- Calcium - 44.3 mg
- Iron - 0.6 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat butter, cream cheese and sugar together until light and fluffy. Add egg milk and vanilla and mix in well.
Step 2
Blend in the melted chocolate, flour, baking powder and salt. Stir in the chopped nuts. Drop teaspoons of the mixture onto a greased baking tray. Decorate with the extra nuts. Bake in a moderate oven for 12 minutes. Cool on a wire rack.
Tips
No special items needed.
1 Reviews
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