Chicken Deluxe
Recipe: #21624
November 04, 2015
Categories: Bacon, Chicken, Cheese, 5 Ingredients Or Less, Sunday Dinner, Oven Bake, Gluten-Free, No Eggs, Cream Cheese, Boneless Pieces, Chicken Dinner, more
"I have made this numerous times and have always been told to make it again. It is on the rich side but excellent."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (223.3 g)
- Calories 460.1
- Total Fat - 24.8 g
- Saturated Fat - 9.3 g
- Cholesterol - 164.3 mg
- Sodium - 643.9 mg
- Total Carbohydrate - 6.6 g
- Dietary Fiber - 0 g
- Sugars - 1.1 g
- Protein - 50.4 g
- Calcium - 55.2 mg
- Iron - 2.2 mg
- Vitamin C - 1.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat oven to 300°F.
Step 2
Pound out chicken breast to a 1/4 inch thick.
Step 3
Place 2 slices dried beef on chicken and roll up.
Step 4
Wrap 1 slice of bacon around chicken and put into a large casserole dish.
Step 5
Melt together the cream cheese and soup.
Step 6
Pour all over chicken.
Step 7
Cook uncovered for 3 hours. (Don't cheat on the time; it really does change the taste).
Step 8
Serve with rice or mashed potatoes.
Tips
No special items needed.
1 Reviews
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