Chicken Deluxe

8
Servings
20m
Prep Time
3h
Cook Time
3h 20m
Ready In


"I have made this numerous times and have always been told to make it again. It is on the rich side but excellent."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (223.3 g)
  • Calories 460.1
  • Total Fat - 24.8 g
  • Saturated Fat - 9.3 g
  • Cholesterol - 164.3 mg
  • Sodium - 643.9 mg
  • Total Carbohydrate - 6.6 g
  • Dietary Fiber - 0 g
  • Sugars - 1.1 g
  • Protein - 50.4 g
  • Calcium - 55.2 mg
  • Iron - 2.2 mg
  • Vitamin C - 1.3 mg
  • Thiamin - 0.2 mg

Step 1

Heat oven to 300°F.

Step 2

Pound out chicken breast to a 1/4 inch thick.

Step 3

Place 2 slices dried beef on chicken and roll up.

Step 4

Wrap 1 slice of bacon around chicken and put into a large casserole dish.

Step 5

Melt together the cream cheese and soup.

Step 6

Pour all over chicken.

Step 7

Cook uncovered for 3 hours. (Don't cheat on the time; it really does change the taste).

Step 8

Serve with rice or mashed potatoes.

Tips & Variations


No special items needed.

Tags : Dinner

Related

lazyme

Yum. It's been a long time since I've had dried beef so this was a nice change of pace. I was tempted to cheat a bit on the time because I got a later start than what I had planned - but did hold out. lol. I did cheat a tad on the soup mixture tho. I didn't melt them together but just mixed them together and poured over the chicken. So my sauce wasn't quite as smooth as it should have been but it still tasted great. Thanks for sharing this nice recipe, Teresa. Made for FYC tag.

review by:
(8 Nov 2015)