Chicken Deluxe
Created by TeresaS on November 4, 2015
- Servings: 8
- Prep Time: 20m
- Cook Time: 3h
- Recipe #21624
Ingredients
- 2 pounds boneless skinless chicken breasts (8 pieces)
- 16 slices (64 grams) dried beef (Hormel in the jar)
- 8 ounces bacon slices (8 slices)
- 8 ounces cream cheese
- 2 cans (10 ounce) condensed cream of chicken soup
How to Make
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Step 1: Heat oven to 300°F.
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Step 2: Pound out chicken breast to a 1/4 inch thick.
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Step 3: Place 2 slices dried beef on chicken and roll up.
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Step 4: Wrap 1 slice of bacon around chicken and put into a large casserole dish.
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Step 5: Melt together the cream cheese and soup.
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Step 6: Pour all over chicken.
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Step 7: Cook uncovered for 3 hours. (Don't cheat on the time; it really does change the taste).
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Step 8: Serve with rice or mashed potatoes.
Nutritional Facts
- Serving Size: 1 (223.3 g)
- Calories 460.1
- Total Fat - 24.8 g
- Saturated Fat - 9.3 g
- Cholesterol - 164.3 mg
- Sodium - 643.9 mg
- Total Carbohydrate - 6.6 g
- Dietary Fiber - 0 g
- Sugars - 1.1 g
- Protein - 50.4 g
- Calcium - 55.2 mg
- Iron - 2.2 mg
- Vitamin C - 1.3 mg
- Thiamin - 0.2 mg