March 13, 2017
Spreads, Dairy, Cheese,
Alcohol, Nuts/Seeds, Pecan, Appetizers, North American, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Cooking For A Crowd, Easy/Beginner Cooking, Make-Ahead, Quick Meals, Baby Shower, Entertaining, Ladies Luncheon, Refrigerator, Gluten-Free, Low Fat, No Eggs, Vegetarian, Make it from scratch, Cream Cheese, Kosher Dairy more
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"This is out of the 1988 Discovery Elementary yearly cookbook...you may substitute orange juice for the brandy...cook time is chill time..."
Gradually add honey and brandy to neufchatel cheese, mixing till well blended.
Stir in apples and pecans.
Cover and chill for at least 30 minutes.
Serve with apple and pear slices (any fruit) and assorted crackers.
Makes 1 3/4 cups.
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