Butter Chicken Burgers
"From Canadian Living. This is for those who love butter chicken. Serve burgers in kaiser rolls and top with plain Greek yogurt, sliced tomatoes and cucumbers, and lettuce leaves. Makes 6-8 burgers"
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (184.6 g)
- Calories 193.9
- Total Fat - 5.5 g
- Saturated Fat - 1.5 g
- Cholesterol - 432.3 mg
- Sodium - 539 mg
- Total Carbohydrate - 5 g
- Dietary Fiber - 1.4 g
- Sugars - 0.5 g
- Protein - 30 g
- Calcium - 57.8 mg
- Iron - 5.2 mg
- Vitamin C - 8.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In bowl, stir together egg, garlic, bread crumbs, curry paste, lemon juice, ginger, garam masala, salt and pepper; mix in chicken just until combined.
Step 2
Divide mixture into quarters; with wet hands, gently press to form 6-8 patties.
Step 3
Place on greased grill over medium-high heat; close lid and grill, turning once, until instant-read thermometer inserted sideways into patties reads 165ºF (74ºC), 10 to 12 minutes.
Tips
No special items needed.