7-Layer Greek Dip
Recipe: #41811
October 30, 2023
Categories: Dips, Cheese, Cucumber, Appetizers, Lettuce, Greek, Fresh Tomatoes, Cream Cheese, Cold Appetizers, more
"Serve with pita chips, fresh vegetables, and/or flatbread."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (79.6 g)
- Calories 118.6
- Total Fat - 4.9 g
- Saturated Fat - 2 g
- Cholesterol - 7.9 mg
- Sodium - 193.8 mg
- Total Carbohydrate - 13.1 g
- Dietary Fiber - 2.8 g
- Sugars - 2.8 g
- Protein - 6.8 g
- Calcium - 151.5 mg
- Iron - 3.5 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
With an electric mixer, combine the cream cheese, seasoning, garlic, and lemon juice until light and fluffy.
Step 2
Spread in the bottom of a pie plate or a small, shallow baking dish.
Step 3
Layer on hummus.
Step 4
In order, create layers by sprinkling the lettuce, cucumbers, tomatoes, olives, onions, Feta cheese, and parsley.
Step 5
Cover with plastic wrap and chill for at least 2 hours.
Tips
No special items needed.
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