3 Cheese Ball 1968

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12
Servings
2h
Prep Time
0m
Cook Time
2h
Ready In

Recipe: #38024

January 04, 2022

Categories: Spreads, Dairy, Cheese, more

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"Irene glascock fulton Missouri this marked good It freezes well"

Original recipe yields 12 servings
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I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (64.5 g)
  • Calories 210.8
  • Total Fat - 15.5 g
  • Saturated Fat - 7.1 g
  • Cholesterol - 32.5 mg
  • Sodium - 427.8 mg
  • Total Carbohydrate - 2.2 g
  • Dietary Fiber - 0.7 g
  • Sugars - 0.6 g
  • Protein - 16.4 g
  • Calcium - 527.3 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.1 mg

Step 1

Let cheeses stand at room temperature

Step 2

Then beat with a mixer until fluffy

Step 3

Add everything else but nuts

Step 4

And beat well

Step 5

Roll into a ball

Step 6

And roll into nuts

Step 7

Chill

Tips & Variations


No special items needed.
Tags : Spreads Appetizers Cold Appetizers

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