
Zucchini and Cavolo Nero Cauliflower 'Tabouli'
From our Sunday newspaper The Sunday Times. Times are estimated.
Zucchini and Cavolo Nero Cauliflower 'Tabouli'
recipe by: ImPat on 22nd Feb 2019
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Zucchini lovers, rejoice! With its mild flavor and tender texture, zucchini is a versatile vegetable that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a comforting bowl of zucchini soup with flavorful herbs and vegetables, a fresh and healthy zucchini noodle salad loaded with colorful vegetables, or a show-stopping zucchini lasagna perfect for special occasions, there's a zucchini recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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From our Sunday newspaper The Sunday Times. Times are estimated.
Zucchini and Cavolo Nero Cauliflower 'Tabouli'
recipe by: ImPat on 22nd Feb 2019
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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From our Saturday newspaper The West Australian and their Wellness section. Times are estimated and serving size is for...
Veg & Fetta Fritters
recipe by: ImPat on 10th Mar 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Breakfast Bread
recipe by: ImPat on 10th Mar 2019
Prep Time: 20 Minutes
Cook Time: 30 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Roasted Tomato Penne With Ricotta Crumble
recipe by: ImPat on 24th Mar 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Garlic Butter Chicken & Vegetables
recipe by: ImPat on 23rd Apr 2019
Prep Time: 5 Minutes
Cook Time: 10 Minutes
From our weekday newspaper The West Australian. Times are estimated. NOTE - full name of recipe was Honey Rosemary...
Honey Rosemary Baked Salmon
recipe by: ImPat on 23rd Apr 2019
Prep Time: 10 Minutes
Cook Time: 17 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Zucchini & Dill
recipe by: ImPat on 28th Apr 2019
Prep Time: 10 Minutes
Cook Time: 30 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Cheesy Zucchini & Leek Lasagna
recipe by: ImPat on 7th May 2019
Prep Time: 15 Minutes
Cook Time: 65 Minutes
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From our weekday newspaper The West Australian. Times are estimated. NOTE this is a CSIRO's well being diet...
Thai Chicken Jungle Curry
recipe by: ImPat on 7th May 2019
Prep Time: 15 Minutes
Cook Time: 15 Minutes
From our Saturday newspaper The Weekend West. Times are estimated.
Greek Vegetable Couscous With Haloumi
recipe by: ImPat on 15th Jun 2019
Prep Time: 15 Minutes
Cook Time: 15 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Bean Soup With Kale & Pesto
recipe by: ImPat on 29th Jun 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Split Pea & Fennel Soup
recipe by: ImPat on 7th Jul 2019
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Easy and a good way to have zucchini without turning on the stove!
Zucchini Salad
recipe by: ellie on 29th Jul 2019
Prep Time: 15 Minutes
Cook Time: 0 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Pesto, Zucchini & Ricotta Fritters
recipe by: ImPat on 27th Sep 2019
Prep Time: 20 Minutes
Cook Time: 20 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Crunchy Raw Pad Thai
recipe by: ImPat on 6th Oct 2019
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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When bill clinton went vegan this is one of the dishes he ate in Louisiana it didnt have it but i think some quartered...
Creole Summer Squash Stir Fry
recipe by: dienia b on 17th Oct 2019
Prep Time: 5 Minutes
Cook Time: 9 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Zucchini, Lemon & Chilli Pasta
recipe by: ImPat on 21st Oct 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Zucchini Basil & Yoghurt Frittata
recipe by: ImPat on 23rd Oct 2019
Prep Time: 10 Minutes
Cook Time: 45 Minutes
These Corn Boats with Zucchini & Pepper Jack Cheese are an impressive and delicious meal. Enjoy the crunchy tortilla...
Corn Boats With Zucchini & Pepper Jack Cheese
recipe by: lazyme on 23rd Jan 2020
Prep Time: 20 Minutes
Cook Time: 30 Minutes
I don't do Indian very much, as I have never been a fan of curry. But if I do ever go to an Indian restaurant, I do...
Vegetable Curry
recipe by: Tisme on 2nd Feb 2020
Prep Time: 20 Minutes
Cook Time: 30-35 Minutes
From our weekday newspaper The West Australian and their healthy lunch box feature. Times are estimated. The serving...
Zucchini and Corn Fritter
recipe by: ImPat on 13th Feb 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
From out Sunday newspaper The Sunday Times. Times are estimated.
Mojito Beef Tacos
recipe by: ImPat on 16th Feb 2020
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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If you like cheese, this dish has two kinds. It's remarkably filling though not very high in calories.
Cheese-Zucchini Casserole
recipe by: JoanWagnerTel... on 21st Feb 2020
Prep Time: 45 Minutes
Cook Time: 35 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Vegetable & Haloumi Salad
recipe by: ImPat on 24th Feb 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
A lovely appetizer for any occasion. Prep time does not include time for the vegetables to drain.
Albanian Fried Eggplant & Zucchini
recipe by: lazyme on 25th Feb 2020
Prep Time: 20 Minutes
Cook Time: 15 Minutes
From our Sunday newspaper The West Australian. Times are estimated. NOTE full recipe title is Summer Squash and...
Summer Squash & Blossom Saute
recipe by: ImPat on 1st Mar 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Ratatouille Haloumi Bake
recipe by: ImPat on 25th Mar 2020
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Free-Form Vegetable & Pesto Stack
recipe by: ImPat on 1st Apr 2020
Prep Time: 15 Minutes
Cook Time: 25 Minutes