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Too easy using refrigerated dough (if you can't find the seamless crescent dough - just smooth out the dotted/cut...
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Ham & Red-Eye Gravy Danish
recipe by: ellie on 28th Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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This looks so attractive, economical, easy and tastes darn good. I like to use the rainbow ravioli just for appearance -...
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Ravioli Tomato Appetizer
recipe by: Bergy on 28th Mar 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This is a recipe I clipped from a taste of home magazine a couple of years ago. It turned out so tasty, what a nice...
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Hearty Butternut Squash Soup
recipe by: QueenBea on 28th Mar 2015
Prep Time: 15 Minutes
Cook Time: 40 Minutes
This is a great lamb recipe we enjoy on special occasions. I found this in a Times Life Cookbook but did make a few...
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Roast Leg Of Lamb
recipe by: QueenBea on 28th Mar 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
This dip is great served with crackers or with raw vegetables.
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Clamdigger Dip
recipe by: QueenBea on 29th Mar 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
These are a great appetizer I like to serve when I get together with my girlfriends.
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Bacon Wrapped Clams
recipe by: QueenBea on 29th Mar 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Recipe source: the Finnish Cookbook
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May Day Crullers
recipe by: ellie on 29th Mar 2015
Prep Time: 60 Minutes
Cook Time: 15 Minutes
This is perfect for a busy weekday dinner, it ready in under 30 minutes. If gluten intolerant make sure you are using...
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Quick To The Table Chicken & Rice
recipe by: QueenBea on 29th Mar 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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These brownies are so rich and decadent. Use icing to make crosses, to decorate brownies for Easter. Although these are...
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Decadent Chocolate Brownie
recipe by: Tisme on 30th Mar 2015
Prep Time: 25 Minutes
Cook Time: 30 Minutes
This is so expensive to buy in the supermarkets, so have made my own a few times now. This cheese is great to serve on a...
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Curacao Fruit Cheese
recipe by: Tisme on 30th Mar 2015
Prep Time: 4 Hours
Cook Time: 15 Minutes
Another great find in my favourite paper "Weekly Times" and another Jeremy Vincent recipe. I made this a many times and...
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Brussels Sprouts Gratin
recipe by: Tisme on 30th Mar 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Now this is a recipe I have not made yet, but I never post any recipe unless I or some-one I know has made it. So a...
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Fresh Mint Brownies
recipe by: Tisme on 30th Mar 2015
Prep Time: 10 Minutes
Cook Time: 1 Hours
Here in Oz it can get very hot for Christmas so as a change we made this for our Christmas this year instead of the...
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Rocky Road Pudding
recipe by: Tisme on 30th Mar 2015
Prep Time: 20 Minutes
Cook Time: 24 Hours
Adapted from the June, 1979 issue of Better Homes and Gardens. This can be served with rice, if desired.
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Stir-Fried Asparagus & Tomatoes
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Okay, they're not really rumaki, but they're good anyway. Adapted from Southern Living. Don't eat the...
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Scallop Rumaki
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 2 Minutes
Cook Time: 7 Minutes
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The only other person I know of to use this technique to make fried rice is the food writer M.F.K. Fisher. It may seem...
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Guy Fieri's BBQ Pork Fried Rice
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 95 Minutes
Cook Time: 20 Minutes
Tantalize your taste buds with this classic Fried Rice with Shrimp recipe from 1953. Enjoy the flavors of cooked shrimp,...
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Fried Rice With Shrimp (1953)
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Adapted from CD Kitchen.
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Dry Strir-Fry Seasoning
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 1 Minutes
Cook Time: 0 Minutes
Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can...
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Quick & Easy Yunnan Potatoes
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 5 Minutes
Cook Time: 6 Minutes
This is one of those soups I always just throw together without measuring until I wanted to add it here.
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Cream Of Chicken & Potato Soup With Dill
recipe by: QueenBea on 30th Mar 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
This lovely turkey recipe is one we really enjoy. It is perfect for those hot days when you want something light, it can...
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Turkey Tomato Basil Lettuce Cups
recipe by: QueenBea on 30th Mar 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
I made this several years ago, and these apples made for a pretty and tasty dessert. This is a very old recipe, which I...
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Stuffed Baked Apples (Mele Alla Noce Di Cooco)
recipe by: Tisme on 31st Mar 2015
Prep Time: 20 Minutes
Cook Time: 30 Minutes
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O.k...so they are fried, but delicious, old recipe made may times!
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Gruyere Croquettes (Crocchette Di Gruyere)
recipe by: Tisme on 31st Mar 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
I wanted to make this recipe for old time sake. My mum used to make it often and for some reason I craved it last night...
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Classic Tuna Mornay
recipe by: Tisme on 31st Mar 2015
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ohh, so you want something different for your special cheese platter ......hey then h'ava go at this ...... this...
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Pear Chutney
recipe by: Tisme on 31st Mar 2015
Prep Time: 25 Minutes
Cook Time: 60 Minutes
This recipe is a sweet preserve. I used to make it for my M.I.L. for Christmas, as it incorporated her 2 favourite...
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Mango Preserve
recipe by: Tisme on 31st Mar 2015
Prep Time: 25 Minutes
Cook Time: 40 Minutes
This simple recipe is one I really enjoy. This can be made ahead and packed away for your work lunch, eat it cold or...
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Grilled Ham and Cheese Raisin Bagel
recipe by: QueenBea on 31st Mar 2015
Prep Time: 5 Minutes
Cook Time: 6 Minutes
Recipe source: Bon Appetit (March 2005)
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Open-Face Crab & Artichoke Melt
recipe by: ellie on 31st Mar 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
