Watermelon Basil Salad
Recipe: #44836
July 07, 2025
Categories: Salads, Fruit Salad, Vegetable Salad, Watermelon, Cucumber, Southern, more
"A refreshing salad for summer. Sometimes I substitute mint for the basil."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (151.8 g)
- Calories 20.2
- Total Fat - 1.7 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 150.8 mg
- Total Carbohydrate - 1.1 g
- Dietary Fiber - 0.2 g
- Sugars - 0.4 g
- Protein - 0.2 g
- Calcium - 11 mg
- Iron - 0.1 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine the watermelon, cucumber, vinegar, oil, and salt in a medium bowl; toss gently to coat.
Step 2
Sprinkle with basil and pepper.
Tips
No special items needed.
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