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Watermelon Basil Salad

Here's how you make Watermelon Basil Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cups watermelon, seedless, cubed
  • 1 cup English cucumber, chopped
  • 1 tablespoon white balsamic vinegar
  • 1 1/2 teaspoons olive oil
  • 1/4 teaspoon kosher salt
  • 2 tablespoons basil or mint, fresh, torn
  • 1/4 teaspoon black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the watermelon, cucumber, vinegar, oil, and salt in a medium bowl; toss gently to coat.

  • Step 2: Sprinkle with basil and pepper.

We hope you enjoy this recipe!

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