Steamed Broccolini With Honey Soy Sauce

Prep Time
Cook Time
Ready In

"From Tastedotcom - the original recipe included the use of 1 bunch of baby choy sum. if you wish to include this vegetable then separate the choy sum stems and add to the steamer for the last 1 to 2 minutes of steaming the broccolini."

Original recipe yields 4 servings


  • Serving Size: 1 (14.6 g)
  • Calories 23.5
  • Total Fat - 0.3 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 614.2 mg
  • Total Carbohydrate - 5.1 g
  • Dietary Fiber - 0.1 g
  • Sugars - 4.4 g
  • Protein - 0.7 g
  • Calcium - 2 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Combine soy sauce, honey and ginger in a jug and set aside.

Step 2

Place a large steamer over a wok or large saucepan of simmering water (I use an electric steamer).

Step 3

Place broccolini in steamer and cook covered for 6 to 7 minutes or until just tender and then transfer to a bowl.

Step 4

Add sauce mix and toss to combine and sprinkle with sesame seeds.

Tips & Variations

No special items needed.



This was delicious! I couldn't find any fresh broccolini in the two markets I went to, so I used the bit of broccoli I had on hand, and it was really good. My husband and the kids all raved about it, which is always nice when everyone loves what I make for dinner. The soy-honey sauce contributed a lot of wonderful flavor and dressed up the broccoli quite nicely. Thanks, I'mPat.

review by:
(25 Oct 2016)


This is a great way to enjoy Broccolini, the sauce really cuts down the bitterness of this vegetable.

review by:
(20 Nov 2014)

Bergy (RIP" Forever in our Kitchen)

Broccolini is not my favorite veggie but I really enjoyed it using your recipe. I will try this recipe next time using broccoli. Thanks for making this a very tasty vegetable

(18 Nov 2014)