Yum! This was so simple to prepare, but it's quite good. The taco seasoning mix gave it a TexMex ambiance. But all the other ingredients blended together to create a really delicious dinner. It makes quite a lot too, so it's good choice for a big family or for anyone who likes leftovers to heat up for lunch for a couple of days. Thanks, lazyme. We loved it!

This was exceptionally good. The artichokes are a great addition to the dish, but the garlicky bacon clung to the chicken breasts during the sauteing step and gave it a great flavor base! I served it with roasted potatoes and mixed vegetables. I'd definitely make this again. Thanks, dienia b.

5 Stars all the way for this delicious coffee cake recipe. It's quite simple to prepare, too. I imagine I'll make this time and time again in the future. Thanks for sharing this gem of a recipe, Puppitypup. We all loved it!

This was a wonderful dish! And it's so easy to prepare, too. The teriyaki glaze was so good on the salmon, and it even added a nice touch of added flavor to the broccoli and carrots, too. This is definite a "keeper" to make again and again. Thanks, LifeIsGood!

This is quite good, and we all loved it. If baked the appropriate amount of time, the inside is puffy and melts in your mouth! Yum. The extra orange syrup doesn't make a great deal, so next time I'll double it (so we don't have to ration it out). And next time I'll butter my pan better because the middle pieces stuck to the baking pan. They still tasted fabulous, but a lot of the egg coating was gone....my mistake for being too lazy and not thoroughly buttering the pan. Thank you, lazyme. We loved this French Toast recipe!

This was superb. We all really loved the flavors in this dish. The spiced Mango on top gave the chicken a nice fruity, sweet tone and added a wonderful tropical touch to the dish. Thank you for sharing your recipe, Marramamba. We loved it!

Oh my, this was delicious. And it was really easy to make, too. The hoisin-based pan sauce really went a long way in rounding out the meal and gave it such a wonderful finish. It's a tasty and filling dish! We loved it. Thanks, TeresaS.

This was really good, and it's so quick to prepare too! I loved the pan sauce. I served the scallops with a side of steamed white rice and slices of warm buttered Parmesan French Bread. It was a great dinner. Thanks for sharing your recipe, Teresa.

This was so good! I'd give it more stars if I could. The caramel was subtle but every bit present in each and every delicious sip. The first few sips (which included a big gulp of the whipped cream topping) were heavenly, because the caramel flavoring melded so well with the Kahlua, but also the cinnamon offered an exceptionally pleasant warmth. This is how coffee was meant to be enjoyed! Thanks, dienia b. I loved it !!