Spanish Olive Spread

8
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"For tailgating,uses spanish stuffed green olives"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (93.8 g)
  • Calories 216.1
  • Total Fat - 11.2 g
  • Saturated Fat - 3.6 g
  • Cholesterol - 15 mg
  • Sodium - 186.6 mg
  • Total Carbohydrate - 21.7 g
  • Dietary Fiber - 2.5 g
  • Sugars - 2.7 g
  • Protein - 9 g
  • Calcium - 167 mg
  • Iron - 2.4 mg
  • Vitamin C - 10.8 mg
  • Thiamin - 0.3 mg

Step 1

In food processor add everything but rye

Step 2

Adding olives last ,make sure you like horseradish if you add whole thing ,go slow can add more

Step 3

Smear on rye bread

Tips & Variations


No special items needed.

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