Smoked Ham & Cheese Toasties
Recipe: #19521
June 12, 2015
Categories: Breakfast, Snacks, Cheese, Swiss, Brunch, Game/Sports Day, Kid's Lunches, more
"This recipe makes for such a great lunch or even brunch. So simple, quick and easy and a great tasty meal."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (205.2 g)
- Calories 471
- Total Fat - 28.6 g
- Saturated Fat - 14.6 g
- Cholesterol - 80 mg
- Sodium - 1225.5 mg
- Total Carbohydrate - 32.3 g
- Dietary Fiber - 1.5 g
- Sugars - 6 g
- Protein - 20.9 g
- Calcium - 373.8 mg
- Iron - 2.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Melt the butter in a small frying pan over low heat. Add the flour and cook for 1-2 minutes or until sandy like in texture. Gradually whisk in the milk, add the 1/4 cup of cheese and cook, stirring, for 3-4 minutes or until thickened and set aside.
Step 2
Spread half the bread slices with the mustard and top with the extra cheese and then ham.
Step 3
Spread the remaining slices with the pre made cheese mixture and sandwich both sides together. Spread the sandwiches with butter on both sides.
Step 4
Heat a large non-stick frying pan over high heat and using extra butter, cook sandwiches (pending on pan size in batches ) for approx 2-3 minutes each side or until golden and the cheese is melted.
Step 5
Serve whilst hot.
Tips
No special items needed.
2 Reviews
You'll Also Love
