Smoked Chicken & Chive Toastie
"From our Sunday newspaper The Sunday Times. Times are estimated."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (200.3 g)
- Calories 304.1
- Total Fat - 6.8 g
- Saturated Fat - 2.3 g
- Cholesterol - 98.1 mg
- Sodium - 1061 mg
- Total Carbohydrate - 44.6 g
- Dietary Fiber - 4.3 g
- Sugars - 6.8 g
- Protein - 15.3 g
- Calcium - 280.2 mg
- Iron - 3.9 mg
- Vitamin C - 10.3 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Mix to combine the chives, chicken, lemon rind, sour cream, salt and pepper.
Step 2
Spread on the bases of the ciabatta and top with the bocconcini and sandwich with the top of the ciabatta and lightly butter the outside of each sandwich.
Step 3
Cook the sandwiches, in batches, for 4 minutes in a large non-stick frying pan over medium heat, weighed down with a clean saucepan. Turn and cook, covered, for a further 3 minutes or until golden and the cheese has melted.
Tips
No special items needed.
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