Smoked Cheddar Toast Topper

1
Servings
5m
Prep Time
10-15m
Cook Time
15m
Ready In


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Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (328.2 g)
  • Calories 433.5
  • Total Fat - 17.2 g
  • Saturated Fat - 8.4 g
  • Cholesterol - 58.1 mg
  • Sodium - 1464.3 mg
  • Total Carbohydrate - 38.1 g
  • Dietary Fiber - 3.8 g
  • Sugars - 7.4 g
  • Protein - 31.8 g
  • Calcium - 696.2 mg
  • Iron - 3.3 mg
  • Vitamin C - 21 mg
  • Thiamin - 0.9 mg

Step 1

Preheat oven grill/broiler to 210C fan forced

Step 2

Spread Dijon mustard on each piece of bread, top with tomato slices and ham followed by grated smoked cheddar cheese.

Step 3

Grill/broil until cheese starts to brown.

Step 4

Serve with fresh basil leaves and freshly cracked pepper.

Tips & Variations


No special items needed.

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