Abuelo Mexican Restaurant's Guacamole

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"This delicious fresh Guacamole is made with seasoned avocado, diced tomatoes, minced onion and lime, and is served with many Mexican entrees. It is a well known appetizer dip for nachos and tortilla chips too!"

Original recipe yields 6 servings


  • Serving Size: 1 (96.4 g)
  • Calories 127
  • Total Fat - 11.1 g
  • Saturated Fat - 1.6 g
  • Cholesterol - 0 mg
  • Sodium - 6 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 5.5 g
  • Sugars - 1 g
  • Protein - 1.7 g
  • Calcium - 14.2 mg
  • Iron - 0.5 mg
  • Vitamin C - 11.9 mg
  • Thiamin - 0.1 mg

Step 1

Wash all produce before using.

Step 2

Cut avocado in half and remove pit.

Step 3

Using a soup spoon, remove avocado meat from the hull and place into a mixing bowl.

Step 4

Mash avocado meat to desired consistency.

Step 5

Add the rest of the ingredients, and fold gently checking for salt level.

Step 6

If you desire a spicier guacamole, add deveined and seeded fresh diced jalapenos or Serrano peppers.

Tips & Variations

No special items needed.



Fantastic guac! Just the way we like it!

review by:
(27 Dec 2019)


I love guacamole, and this one was just a little different then mine, using garlic and lime. I really loved the combination of them together. Had as a snack during the Super Bowl and will be happy to make it for snacks for my eating plan. Healthy and delicious too! Thank you for sharing this one sis! Linda

(4 Feb 2019)


Great tasting Guac! Loved the mix of ingredients in this one!

review by:
(24 Jan 2019)


Yum!! We loved this guacamole and we had it with tortilla chips. What a treat! I must confess that I also smeared it over rice cakes (keeping it healthy..lol). Thank you AnnJMe for sharing:)

review by:
(12 Aug 2015)


We love guacamole and love variety, have added this to my appetizer cookbook. Have to agree it is a great combo. Like spicy, not having a fresh jalapeno on hand I did as one of your previous reviewers and added a touch of cayenne. Enjoyed!

review by:
(29 Jun 2015)


The perfect combo of ingredients for guacamole, the lime really makes it. I added a very light sprinkle of cayenne to give it a hint of heat. Very yummy.

review by:
(12 Jun 2015)