![60+ Recipes for Fathers Day: Brunch to BBQ](/media/photos/roundups/4/5/j7juOnKt_265x210_cc970ae9.jpg)
60+ Recipes for Fathers Day: Brunch to BBQ
Fathers Day is an excellent opportunity to show your dad how much he means to you. It...
"This grilled chicken thigh burger is a delicious and savory meal. It starts with marinating chicken thighs in a seasoned brine, then coating them with your favorite mustard. Then you grill them until cooked through, add them to a toasted bun and top as desired. These turn out so tender and juicy, I bet these will become your favorite chicken burgers! The prep time listed is the marinating time."
Pour the water, salt, rosemary and garlic powder in a large re-sealable bag.
Close the bag and swish until salt is dissolved.
Add the chicken to the bag, seal, removing as much air as possible and refrigerate for a couple of hours.
Remove the chicken from the brine and discard the brine.
Coat the chicken pieces with the mustard and grill in a preheated high heat BBQ until cooked through. (About 3 minutes per side, depending on how thick your thighs are)
Once cooked, place the thighs on a plate and cover loosely with foil.
Toast your buns on the BBQ.
Place the cooked chicken on the bottom buns, add tomato, lettuce and mayonnaise and add top bun.
Enjoy!