Rice Au Gratin

4
Servings
20m
Prep Time
20m
Cook Time
40m
Ready In

Recipe: #34920

May 14, 2020



"This makes a filling side dish or may even be a main dish."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (152.4 g)
  • Calories 211.7
  • Total Fat - 9.7 g
  • Saturated Fat - 4.9 g
  • Cholesterol - 22.6 mg
  • Sodium - 824.3 mg
  • Total Carbohydrate - 20 g
  • Dietary Fiber - 0.9 g
  • Sugars - 3.5 g
  • Protein - 11.6 g
  • Calcium - 347.6 mg
  • Iron - 0.8 mg
  • Vitamin C - 1.1 mg
  • Thiamin - 0.1 mg

Step 1

Place rice and ½ cup of the cheese in a buttered shallow 1-quart baking dish.

Step 2

Combine milk, salt, peppr and Worcestershire, adding Tabasco and cayenne if desired.

Step 3

Pour over rice and mix well.

Step 4

Sprinkle with remaining cheese and add paprika if desired.

Step 5

Bake 20 minutes at 350' F.

Tips & Variations


No special items needed.

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