September 08, 2018
Comfort Food, Dinner, Pizza,
Poultry, Duck, Dairy, Cheese, Mozzarella, Chinese, Easy/Beginner Cooking, Quick Meals, Game/Sports Day, Weeknight Meals, Oven Bake more
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"From our Saturday newspaper The Weekend West. Times are estimated."
Place pizza bases on two lightly oiled pizza trays.
Divide sauce between pizza bases and spread evenly over the top and then sprinkle 3/4 cup of the cheese over both bases.
Thinly slice duck and arrange evenly over cheese on bases and then top with onions and sprinkle with remaining cheese.
Cook in hot oven (200C) for about 20 minutes, swapping trays halfway through or until cheese is golden and bases are crisp.
Cut pizzas into wedges and serve with cut cucumber ribbons.
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