Miller & Rhoad's Tearoom Missouri Club Sandwich
"Can use American cheese in cheese sauce. They probably used both."
Ingredients
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- Tangy Cheese Sauce
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Nutritional
- Serving Size: 1 (704.5 g)
- Calories 697.6
- Total Fat - 42.9 g
- Saturated Fat - 23 g
- Cholesterol - 154.4 mg
- Sodium - 2220.3 mg
- Total Carbohydrate - 24.8 g
- Dietary Fiber - 5.6 g
- Sugars - 15.6 g
- Protein - 57 g
- Calcium - 808.8 mg
- Iron - 2.9 mg
- Vitamin C - 46.2 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
Sauce: Get seasoning ready.
Step 2
In a small heavy saucepan, blend flour into butter until smooth.
Step 3
Stir in seasonings.
Step 4
Gradually add milk, blending well.
Step 5
Cook, stirring constantly over moderate until thickened and bubbly hot.
Step 6
Reduce heat and add cheese, stirring until cheese is melted.
Step 7
Adjust seasonings to taste.
Step 8
Sandwich: on individual heat-proof serving plates, evenly layer turkey, ham, and 2 tomato slices on each of 4 slices of toasted bread.
Step 9
Top each with a slice of toast.
Step 10
Spoon cheese sauce over each serving.
Step 11
Top each with a slice of cheese.
Step 12
Place under a broiler and broil, 6 inches from heat source, until cheese is melted, bubbly hot, and lightly browned.
Step 13
Top each sandwich with 2 crisp bacon slices.
Step 14
Garnish as desired and serve immediately.
Tips
No special items needed.