Melon & White Wine Sangria
Recipe: #20853
September 04, 2015
Categories: Beverages, Cantaloupe, Strawberry, Fat Free, Gluten-Free Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, Wine, , more
"From one of our national supermarkets spring magazine."
Ingredients
Nutritional
- Serving Size: 1 (346.4 g)
- Calories 225.2
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 501.3 mg
- Total Carbohydrate - 23.7 g
- Dietary Fiber - 3.3 g
- Sugars - 17.8 g
- Protein - 0.5 g
- Calcium - 80.2 mg
- Iron - 0.9 mg
- Vitamin C - 8.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place the sugar, cinnamon, half the mint and 150ml of soda water in a saucepan over high het and bring to the boil, let it bubble away, stirring, until the sugar has dissolved.
Step 2
Reduce the heat and let the liquid simmer for 5 minutes, then take it off the heat and leave to cool, before straining it into a large glass jug.
Step 3
Pop the fruit and remaining mint into the jug with a handful of ice cubes.
Step 4
Pour in the wine, top it up with soda water, then serve.
Tips
No special items needed.