September 15, 2018
Breakfast, Dairy, Cheese,
Cheddar, Eggs, Scandinavian, Skillet, Vegetarian, Milk, Kosher Dairy more
Add toRecipe Book
Add toShopping List
"1970s cooked in oven"
Mix flour, milk, eggs and seasoning in small bowl.
Heat butter in cast iron skillet.
Pour in egg mixture .
Place in 450 oven on lower rack of oven until brown and puffed
Add cheese and melt in oven.
Fold omelet into roll.
Turn onto hot platter.
There is probably no better gift that you can give Mom than a homemade gift. And what...
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing,...
Recipe Stories / Blog
I am on a roll. And when I am on a role, I go all out. What, you ask? Pasta....
Well, as they say... good intentions are absolutely every...thing! Right? Well,...
When you’re craving comfort food and you’re sure that a simple burger just won’t...