Mascarpone Substitute

1 C
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Mascarpone is a very rich Italian double cream cheese. It can be hard to find in my area. And if I do find it.....it's pretty pricey. This can be used in any recipe that calls for mascarpone. I haven't made this for a long time so I'm guessing at the servings."

Original recipe yields 1 C serving
OK

Nutritional

  • Serving Size: 1 (286.8 g)
  • Calories 933.5
  • Total Fat - 93 g
  • Saturated Fat - 53.3 g
  • Cholesterol - 301.1 mg
  • Sodium - 760.4 mg
  • Total Carbohydrate - 12.2 g
  • Dietary Fiber - 0 g
  • Sugars - 7.4 g
  • Protein - 16.2 g
  • Calcium - 284.1 mg
  • Iron - 0.9 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.1 mg

Step 1

Combine well and use in recipes calling for Mascarpone cheese.

Step 2

Step 3

Do not substitute low fat cream cheese or sour cream.

Tips & Variations


No special items needed.

Related

JostLori

Really good and creamy! It's a bit more tangy than "real" mascarpone, but it's a darned good substitute, especially when you need it right away and don't want to go to the store! Glad to have found this one - a keeper! Made for SWT 2019 - The Traveling Tastebuds. UPDATE: I used it in a recipe today, and I can't tell the difference from the real thing. Delicious!!!

review by:
(19 Jul 2019)

K9 Owned

I am thrilled to have found this recipe! I adore Mascarpone but it is difficult to find around here. I'm hanging onto this gem for life - it's delicious! Thanks for posting! Made for World Tour 2019

review by:
(9 Jul 2019)