Mascarpone Substitute

1 C
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Mascarpone is a very rich Italian double cream cheese. It can be hard to find in my area. And if I do find it.....it's pretty pricey. This can be used in any recipe that calls for mascarpone. I haven't made this for a long time so I'm guessing at the servings."

Original recipe yields 1 C serving
OK

Nutritional

  • Serving Size: 1 (286.8 g)
  • Calories 933.5
  • Total Fat - 93 g
  • Saturated Fat - 53.3 g
  • Cholesterol - 301.1 mg
  • Sodium - 760.4 mg
  • Total Carbohydrate - 12.2 g
  • Dietary Fiber - 0 g
  • Sugars - 7.4 g
  • Protein - 16.2 g
  • Calcium - 284.1 mg
  • Iron - 0.9 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.1 mg

Step 1

Combine well and use in recipes calling for Mascarpone cheese.

Step 2

Step 3

Do not substitute low fat cream cheese or sour cream.

Tips & Variations


No special items needed.

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