Lemon Creme French Toast

Prep Time
Cook Time
Ready In

Recipe: #38864

June 04, 2022

Categories: French Toast


Original is 4 servings


  • Serving Size: 1 (517.3 g)
  • Calories 750.2
  • Total Fat - 46.3 g
  • Saturated Fat - 26.9 g
  • Cholesterol - 727.2 mg
  • Sodium - 930.6 mg
  • Total Carbohydrate - 42.1 g
  • Dietary Fiber - 3.3 g
  • Sugars - 34.1 g
  • Protein - 45.5 g
  • Calcium - 668.5 mg
  • Iron - 4.4 mg
  • Vitamin C - 39 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Mix the ingredients for the lemon creme with electric mixer

Step 2

Chill in balls

Step 3

Beat the eggs ,milk ,seasoning, together

Step 4

Heat butter

Step 5

Dip bread and fry

Step 6

Cut on diagonal

Step 7

Put balls on plate

Step 8

And decorate with reddi whip

Step 9

A tablespoon lemon curd

Step 10

Garnish with lemon zest if you wish


No special items needed.

Editorial Notes

The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.

  • When selecting the bread, try to use white sandwich bread for best results.
  • When zesting the lemon, make sure to take off only the yellow part of the rind and avoid the white pith.

  • Substitute almond milk for regular milk to make this recipe vegan. This substitution is beneficial as it eliminates the need for dairy products, making the recipe suitable for those who are vegan or have a dairy allergy.
  • Substitute maple syrup for the powdered sugar to make this recipe healthier. This substitution is beneficial as it eliminates the need for processed sugar, making the recipe a healthier option.

Blueberry Creme French Toast Replace the lemon creme with a blueberry creme made from 8 ounces cream cheese, 4 tablespoons powdered sugar, 1/2 cup blueberries, and 1 teaspoon lemon juice. Replace the lemon curd and lemon zest garnish with blueberry preserves and fresh blueberries.

Fruit Salad with Honey Lime Dressing: A light and refreshing fruit salad with a honey lime dressing pairs perfectly with the decadent Lemon Creme French Toast. The sweetness of the dressing complements the richness of the french toast, while the fresh fruit adds a nice contrast in texture and flavor.

Banana Walnut Pancakes: Banana Walnut Pancakes are a great addition to the Lemon Creme French Toast. The nutty flavor of the walnuts pairs nicely with the sweetness of the french toast, while the banana adds a pleasant contrast in texture and flavor. The pancakes also provide a nice balance to the light and refreshing fruit salad.


Q: How do I make the lemon creme?

A: To make the lemon creme, mix together the cream cheese, powdered sugar, lemon zest, and lemon juice with an electric mixer. Chill the mixture in balls before serving.

Q: How long does the lemon creme need to chill?

A: The lemon creme should chill for at least 1 hour before serving.

0 Reviews

You'll Also Love

Fun facts:

The French Toast dish is believed to have originated in medieval Europe, where it was known as "pain perdu", which literally translates to "lost bread".

The lemon creme used in this recipe is inspired by the famous Italian chef, Giada De Laurentiis, who is known for her delicious Italian-style desserts.