Jack In The Box Chicken N Tater Melt Sandwich

Prep Time
Cook Time
Ready In

Recipe: #39383

August 20, 2022

Categories: Sandwiches

"Copycat it could be a breakfast sandwich and you could put egg on it They had a cheese sauce in just putting cheese slices easier less messy this is for you boo This could be freezer meal make and sack up And microwave laterindividually"

Original is 1 serving


  • Serving Size: 1 (200.7 g)
  • Calories 527.9
  • Total Fat - 36.1 g
  • Saturated Fat - 14 g
  • Cholesterol - 238.6 mg
  • Sodium - 1165.5 mg
  • Total Carbohydrate - 15.2 g
  • Dietary Fiber - 0.9 g
  • Sugars - 0.7 g
  • Protein - 35 g
  • Calcium - 584.1 mg
  • Iron - 2.5 mg
  • Vitamin C - 3.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

PreHeat oven to 425

Step 2

On cookie sheet

Step 3

Place chicken patty bacon and hash brown patty

Step 4

Flip halfway through getting bacon grease on them

Step 5

They may not be done all at same time cook to instructions on packages

Step 6

Baked until cooked and browned warming croissant last minute in

Step 7

Place cheese slice onto chicken patty and hash brown last minute in so cheese gets melted

Step 8

You can fry egg hard if you wish while things are baking

Step 9

Splint croissant in half put some ranch on top and bottom

Step 10

Put hash brown on bottom chicken,egg if using, then bacon

Step 11

Put top on


No special items needed.

1 Reviews


Yummy combination! We loved the toasty croissant with the chicken and hash brown sandwich. I can see making this for a fun breakfast and adding eggs. Thank you!


review by:
(19 Sep 2023)

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