Hot Chicken Sandwiches
"Deli rotisserie chicken works well for this."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (211.3 g)
- Calories 250.4
- Total Fat - 4.9 g
- Saturated Fat - 1.2 g
- Cholesterol - 101.1 mg
- Sodium - 688.4 mg
- Total Carbohydrate - 32.5 g
- Dietary Fiber - 2.5 g
- Sugars - 3.5 g
- Protein - 19.1 g
- Calcium - 88.9 mg
- Iron - 3.4 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Coat a skillet with cooking spray, and add butter; place over medium-high heat until butter melts.
Step 2
Add mushrooms, and cook 3 to 4 minutes or until tender, stirring often. Sprinkle flour over mushrooms, stirring well.
Step 3
Add water and bouillon granules; cook, stirring constantly, 2 minutes or until mixture is thickened.
Step 4
Reduce heat to low; add chicken to mixture, and simmer 2 to 3 minutes or until chicken is thoroughly heated. Spoon chicken mixture evenly over toast slices.
Tips
- Vegetable cooking spray