Hot Chicken Dip
Recipe: #8347
March 01, 2013
Categories: Dips, Chicken, Cheese, Appetizers, Peppers, 5 Ingredients Or Less, 5-Minute Prep, Game/Sports Day, Oven Bake, more
"From Southern Living."
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (117.7 g)
- Calories 241.1
- Total Fat - 18.9 g
- Saturated Fat - 10.4 g
- Cholesterol - 61 mg
- Sodium - 324.5 mg
- Total Carbohydrate - 13.8 g
- Dietary Fiber - 0.4 g
- Sugars - 8.9 g
- Protein - 4.6 g
- Calcium - 44 mg
- Iron - 0.8 mg
- Vitamin C - 6.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Pulse cream cheese and soup in a food processor until smooth or mix by hand.
Step 2
Fold in chicken, jalapenos and pepper sauce.
Step 3
Place in a baking dish and bake at 350F for 25-30 minutes or until bubbly and hot.
Tips
- Serve with corn chips.
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