"Dog" Fish Sammies - When the Fish Don't Bite

15m
Prep Time
20m
Cook Time
35m
Ready In

Recipe: #42698

April 17, 2024

Categories: Sandwiches



"Dogfish sandwiches are those sammies that fisherman love to brag about using their fresh caught fish. Well, when the fish ain't bite'n, "dogs" are used and just as yum."

Original is 8 servings

Nutritional

  • Serving Size: 1 (183.3 g)
  • Calories 378.6
  • Total Fat - 19.5 g
  • Saturated Fat - 8.4 g
  • Cholesterol - 48.6 mg
  • Sodium - 503.5 mg
  • Total Carbohydrate - 39.4 g
  • Dietary Fiber - 3.3 g
  • Sugars - 19.3 g
  • Protein - 12.6 g
  • Calcium - 79 mg
  • Iron - 2.2 mg
  • Vitamin C - 48.2 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Combine the onion, all the different peppers (and pepperoncini, if using) , salad dressing and pepper flakes, if using, in a sealable plastic bag and turn to coat. (Do this in advance and take the bag along on the fishing trip - Can even marinate overnight in the fridge).

Step 2

Cook the pepper mixture with the dressing in a skillet over the grill or campfire (stove-top is fine too) until the onion is translucent and the peppers are tender. Grill the sausages until cooked through. Spread the butter on the cut-side of each roll and grill or toast the buttered side. Serve the sausages in the rolls with the peppers and onions. Top with mustard, chopped dill pickles, and pepperoncini, if you'd like.

Tips


No special items needed.

1 Reviews

breezermom

I bought nice, big sausages, and they filled our buns so well! So many time I end up with lots of bun that I end up pinching off and throwing away, but this was perfect. I couldn't find any banana peppers, so used a Hungarian Wax pepper, which is hotter. Delicious!!

5.0

review by:
(30 Apr 2024)

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