Greek Pork Chops

4
Servings
15m
Prep Time
10-15m
Cook Time
25m
Ready In


"A recipe from Taste of Home website, which states it was originally published as Greek Pork Chops in Healthy Cooking April/May 2008, by Geri Lipczynski of Oak Lawn, Illinois. Note: Time doesn't include the time for marinating."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (134.3 g)
  • Calories 263
  • Total Fat - 17.1 g
  • Saturated Fat - 4.3 g
  • Cholesterol - 78.2 mg
  • Sodium - 693.4 mg
  • Total Carbohydrate - 2.6 g
  • Dietary Fiber - 0.5 g
  • Sugars - 0.6 g
  • Protein - 23.8 g
  • Calcium - 38.5 mg
  • Iron - 1.3 mg
  • Vitamin C - 2.6 mg
  • Thiamin - 0.6 mg

Step 1

In a large resealable plastic bag, combine the first nine ingredients; add the pork. Seal bag and turn to coat; refrigerate for 8 hours or overnight.

Step 2

Drain and discard marinade(we save the marinade and baste the pork a couple of times during beginning of grilling, then discard and then finish grilling to sear in marinade).

Step 3

Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill pork, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving.

Tips & Variations


No special items needed.

Related

TeresaS

This was so delicious...the marinade really seeped into the meat...the chops came out so tender...made for the "Best of 2016" tag game...

review by:
(30 Jan 2017)

pelysma

This was delicious and very easy to make. We love to grill meat on the barbecue. Made for CQ3 Lavender Lynn

review by:
(21 Aug 2016)

KATO BABY

We really enjoyed the pork chops prepared this way. I marinaded them for 24 hours. They were flavorful and tender. They grilled up beautifully. Thank you for sharing another wonderful recipe.d Made for CQ3 - Greece - Grill it Up Challenge.

review by:
(20 Aug 2016)

momaphet

Yum, so delicious! I was only able to marinate for 90 minutes but the pork chops still took on the flavors of the marinade. I cooked them over the flame then moved them to the other side of the grill finish cooking. Made for Culinary Quest 3

review by:
(18 Aug 2016)

Northwestgal

Great pork chops, Diner! The marinade is quite tasty. I marinaded the chops for 8 hours and they turned out perfect. This was my first attempt at grilling all by myself, and it was quite a success, if I should say so myself. I used rather thick chops, but even so they grilled up in less than 15 minutes. Thanks, Diner. Made for Culinary Quest 2016 (Greece).

review by:
(16 Aug 2016)

K9 Owned

These were seriously good Pork Chops!! I let them bathe in the marinade for 8 hours and the flavours were awesome. I used thinner bone-in chops because that is what was on hand. Thanks for what is probably my new favourite pork chop recipe! K9 Owned/Lesley

review by:
(15 Aug 2016)