Goat Cheese Stuffed Chicken Breast

10m
Prep Time
1h
Cook Time
1h 10m
Ready In

Recipe: #23361

April 04, 2016



"Made this tonight for something different."

Original is 2 servings

Nutritional

  • Serving Size: 1 (249.7 g)
  • Calories 430.7
  • Total Fat - 9.9 g
  • Saturated Fat - 3.2 g
  • Cholesterol - 196.7 mg
  • Sodium - 275.6 mg
  • Total Carbohydrate - 7 g
  • Dietary Fiber - 0.9 g
  • Sugars - 0.7 g
  • Protein - 73.7 g
  • Calcium - 148.1 mg
  • Iron - 3.7 mg
  • Vitamin C - 1.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Preheat oven to 350°F.

Step 2

Place each chicken breast between two sheets of wax paper. Pound out to an equal thickness throughout. Salt and pepper each breast.

Step 3

In a bowl, mix bread crumbs, curry powder and garlic powder. Set aside.

Step 4

Place half of the goat cheese, basil and lemon zest on each of the chicken breasts. Roll up and place in bread crumb mixture to coat all sides well.

Step 5

Place in baking dish that has been foil-lined and sprayed with non-stick cooking spray. Bake in preheated 350°F oven for 1 hour.

Tips


No special items needed.

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