Epicurean Peas
"Le Sueur peas recipe."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (188.9 g)
- Calories 176.6
- Total Fat - 8.7 g
- Saturated Fat - 4.2 g
- Cholesterol - 23.2 mg
- Sodium - 514.3 mg
- Total Carbohydrate - 16.3 g
- Dietary Fiber - 4.3 g
- Sugars - 7.1 g
- Protein - 9.3 g
- Calcium - 93 mg
- Iron - 1.2 mg
- Vitamin C - 7.7 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Fry bacon until crisp and remove to plate.
Step 2
Cook onion in fat until clear, but not brown.
Step 3
Add flour, seasoning lightly and don't brown.
Step 4
Add milk and juice from mushrooms.
Step 5
Cook until thickened.
Step 6
Add bacon, cut up in small pieces.
Step 7
Cook until thickened.
Step 8
Pour sauce over heated, drained, buttered and lightly seasoned peas.
Tips
No special items needed.
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