March 09, 2018
Snacks, Pork, Pork Sausage,
Dairy, Cheese, Cheddar, British, Budget-Friendly, Pantry/Shelf, Quick Meals, Entertaining, Game/Sports Day, Weeknight Meals, Sandwich Press, Skillet, Stove Top, Sandwiches more
Add toRecipe Book
Add toShopping List
"From Recipe + August '17."
Heat a small frying pan over moderate heat and cook sausages for 3 minutes each side or until cooked.
Preheat a sandwich press.
For each toastie, place muffin base on a clean work surface and spread with a quarter of the pickles, top with a sausage, a quarter of the cheese and a sprinkle of parsley and top with remaining muffin top and repeat to make 4 in total.
Cook in sandwich press in batches, for 3 minutes or until heated and toasted.
Cut in half and serve with extra pickles.
It's that time of year again to take advantage of great weather and to smoke your...
Everyone loves great chicken dishes and these recipes are no exception. Packed with...
There is probably no better gift that you can give Mom than a homemade gift. And what...
Recipe Stories / Blog
I am on a roll. And when I am on a role, I go all out. What, you ask? Pasta....
Well, as they say... good intentions are absolutely every...thing! Right? Well,...
When you’re craving comfort food and you’re sure that a simple burger just won’t...