Easy Pizza Rolls
Recipe: #4760
February 27, 2012
"These can can be prepared and then frozen to fry at a later time. You can really use as much pizza sauce as you like for this. Kids of all ages love these! "
Original is 32 servings
Ingredients
Nutritional
- Serving Size: 1 (25.6 g)
- Calories 70.1
- Total Fat - 5.5 g
- Saturated Fat - 2.6 g
- Cholesterol - 16.6 mg
- Sodium - 180.7 mg
- Total Carbohydrate - 0.8 g
- Dietary Fiber - 0.2 g
- Sugars - 0.3 g
- Protein - 4.4 g
- Calcium - 73 mg
- Iron - 0.2 mg
- Vitamin C - 2.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a large bowl combine first 6 ingredients. Stir in 1 1/2 cups pizza sauce.
Step 2
Place about 1/4 filling in the center of each eggroll wrapper. Fold bottom corner over the filling, then fold sides towards center of the filling. Moisten the remaining corner with warm water and roll up tightly to seal.
Step 3
In an electric skillet using 1-inch of oil heat oil to 375°F. Fry the pizza rolls for 1-2 minutes on each side or until golden brown. Drain on paper towel.
Tips
No special items needed.