Dolly Parton's Chicken And Dumplings
Recipe: #39487
September 07, 2022
Categories: Chicken, Southern, Copycat or Clone Recipes Flour, Whole Chicken, more
"These are how dolly makes it"
Ingredients
Nutritional
- Serving Size: 1 (428.1 g)
- Calories 324.3
- Total Fat - 10.2 g
- Saturated Fat - 2.4 g
- Cholesterol - 410.8 mg
- Sodium - 957.5 mg
- Total Carbohydrate - 23.3 g
- Dietary Fiber - 3.4 g
- Sugars - 1.5 g
- Protein - 34.9 g
- Calcium - 65.7 mg
- Iron - 5.4 mg
- Vitamin C - 6.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Combine broth ingredients
Step 2
Simmer 60 minutes until chicken is falling off bone
Step 3
Take chicken out take off skin and bones ,chop chicken
Step 4
Strain broth(why?)
Step 5
(Use onion for another dish)
Step 6
Add chicken back in
Step 7
Meanwhile
Step 8
Noodle:
Step 9
Whisk dry ingredients together
Step 10
Combine shortening with dry ingredients
Step 11
Add milk
Step 12
Knead for 5 minutes (until dough combined)
Step 13
With the dough ready, roll it out until it’s about a half-inch thick.
Step 14
From there, cut it into an inch to inch-and-a-half pieces
Step 15
This point, that broth should be boiling.
Step 16
Drop the dumplings into the broth, cover your pot and cook for ten minutes until dumplings float
Tips
No special items needed.