Created by dienia b on September 7, 2022
Step 1: Combine broth ingredients
Step 2: Simmer 60 minutes until chicken is falling off bone
Step 3: Take chicken out take off skin and bones ,chop chicken
Step 4: Strain broth(why?)
Step 5: (Use onion for another dish)
Step 6: Add chicken back in
Step 7: Meanwhile
Step 8: Noodle:
Step 9: Whisk dry ingredients together
Step 10: Combine shortening with dry ingredients
Step 11: Add milk
Step 12: Knead for 5 minutes (until dough combined)
Step 13: With the dough ready, roll it out until it’s about a half-inch thick.
Step 14: From there, cut it into an inch to inch-and-a-half pieces
Step 15: This point, that broth should be boiling.
Step 16: Drop the dumplings into the broth, cover your pot and cook for ten minutes until dumplings float