Crepes Marquis, Canada
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (356.2 g)
- Calories 669.1
- Total Fat - 40.4 g
- Saturated Fat - 16.9 g
- Cholesterol - 257.1 mg
- Sodium - 2323.1 mg
- Total Carbohydrate - 27.7 g
- Dietary Fiber - 2.8 g
- Sugars - 8 g
- Protein - 47 g
- Calcium - 645.5 mg
- Iron - 2.6 mg
- Vitamin C - 23.1 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Combine eggs, flour, salt and milk; beat until smooth. Let stand 30 minutes. For each crepe, pour 1/4 cup batter in hot, lightly greased skillet. Cook on one side only.
Step 2
Cook onion and green pepper in small amount of bacon fat until tender; combine with bacon, mushrooms and 1 1/2 cups cheese. Fill each crepe with about 1/4 cup cheese mixture; roll. Place crepes in shallow baking dish; top with tomato sauce. Bake at 350°, 15 minutes. Sprinkle with remaining cheese and return to oven until cheese melts.
Tips
No special items needed.
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