Cream Cheese Frosting
10
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #3266
December 01, 2011
"Love cream cheese frostings, perfect for so many cakes and muffins, this one my go to. A delicous easy to make frosting and one that can be easily halved."
Original recipe yields 10 servings
Ingredients
Nutritional
- Serving Size: 1 (71.6 g)
- Calories 281.1
- Total Fat - 11.1 g
- Saturated Fat - 7 g
- Cholesterol - 31 mg
- Sodium - 225.7 mg
- Total Carbohydrate - 40.5 g
- Dietary Fiber - 0 g
- Sugars - 40.1 g
- Protein - 6.2 g
- Calcium - 207.7 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Combine cream cheese and butter, blend together
Step 2
Add in icing sugar, adding more or less to get the consistency you want. Beat smooth
Tips & Variations
No special items needed.
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