October 28, 2018
Dinner, Poultry, Chicken,
Rice, Brown Rice, Chinese, Wok/Stir-Fry, Gluten-Free, Low Fat, Non-Dairy, Boneless Pieces, Kosher Meat more
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"A fast dinner uses leftover rice"
Pour soy sauce onto rice. mix up
Heat oil in wok
Add onion ,(if this is James dont add onion add 1/2 teaspoon onion powder)and chicken breast. Stir fry until chicken is cooked. Add garlic
Take out all ingredients
Now Add eggs to pan and scramble add rest of ingredient and stir fry until hot
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