Chicken & Brown Rice Stir-Fry
Created by dienia b on October 28, 2018
- Servings: 8
- Prep Time: 15m
- Cook Time: 9m
- Recipe #30812
Ingredients
- 3 cups brown rice (cooked)
- 1/3 cup soy sauce
- 1 cup frozen rice and peas
- 1/2 cup chopped yellow onions
- 1 clove garlic, minced
- 2 large eggs (beaten)
- 2 tablespoons oil
- 1 pound boneless skinless chicken breasts (chopped,raw)
How to Make
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Step 1: Pour soy sauce onto rice. mix up
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Step 2: Heat oil in wok
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Step 3: Add onion ,(if this is James dont add onion add 1/2 teaspoon onion powder)and chicken breast. Stir fry until chicken is cooked. Add garlic
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Step 4: Take out all ingredients
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Step 5: Now Add eggs to pan and scramble add rest of ingredient and stir fry until hot