Cheesy Garlic Bread
Recipe: #16375
December 17, 2014
Categories: Side Dishes, Snacks, Cheese, Garlic, 5 Ingredients Or Less, Sandwich Press, Vegetarian, Butter/Margarine, Kosher Dairy, more
"Got this idea from the local pub."
Original is 1-2 serving
Ingredients
Nutritional
- Serving Size: 1 (90.7 g)
- Calories 315.3
- Total Fat - 22.6 g
- Saturated Fat - 14 g
- Cholesterol - 62.2 mg
- Sodium - 633.6 mg
- Total Carbohydrate - 11.1 g
- Dietary Fiber - 0.5 g
- Sugars - 0.5 g
- Protein - 17.2 g
- Calcium - 530.3 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Split your roll and butter both pieces with garlic butter.
Step 2
Place grated cheese on the bottom piece of the roll and then top with the top slice.
Step 3
Place in sandwich press and put down the lid and cook till toasted and the cheese has melted.
Step 4
Remove and cut into desired portions (I cut mine into four).
Tips
No special items needed.
0 Reviews
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