Caramelized Chicken Wings

10m
Prep Time
1h
Cook Time
1h 10m
Ready In


"These yummy wings are so easy to throw together and get in the oven. Sticky and finger licking good, the whole family will love them!"

Original is 4 servings

Nutritional

  • Serving Size: 1 (470 g)
  • Calories 665.1
  • Total Fat - 13.9 g
  • Saturated Fat - 2.7 g
  • Cholesterol - 816.5 mg
  • Sodium - 2293.3 mg
  • Total Carbohydrate - 74.6 g
  • Dietary Fiber - 0.4 g
  • Sugars - 71.8 g
  • Protein - 62.5 g
  • Calcium - 50.2 mg
  • Iron - 9 mg
  • Vitamin C - 13.6 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Preheat oven to 375 degrees F.

Step 2

Step 3

Place chicken in a 9×13 inch baking dish.

Step 4

Step 5

Mix the oil, soy sauce, ketchup, honey, garlic, salt and pepper, and pour over the chicken.

Step 6

Step 7

Bake at 375 degrees F, for 1 hour, or until sauce is caramelized.

Tips


No special items needed.

7 Reviews

Edna Eats

Served these wings during the Super Bowl and everybody dove into the crock pot first thing. They were so yummy that I had no leftovers! YUM is all I have to say!

5.0

review by:
(9 Feb 2020)

QueenCook

I added some ginger and these were delicious!

5.0

review by:
(7 Nov 2019)

Carolyn

These wings are delicious and keep you heading back for more. At the end of cooking time I put them under the broiler for a few minutes, resulting in a delicious caramelized coating. They were much enjoyed during the Superbowl and recipe is saved to make again!

5.0

review by:
(4 Feb 2019)

Grambers

I made these for my buffet table for the holidays right before we got ready to eat so they went straight from the oven to the table. I put them in my crock pot without the cover on high to keep them hot. Delicious and disappeared in no time. The kids LOVED these!

5.0

review by:
(28 Dec 2018)

Gerry

I too scaled mine back but will likely double it for weekend family time! This came together to make for awesome tasting wings. Another Linda winner at our house!

5.0

review by:
(18 May 2018)

ImPat

I scaled back for 1 serve but once wings were weighed I had 1 1/2 serves with 5 wings so I did half as much again of all the marinating ingredients and made as directed and that sauce that was left after cooking was to good to waste so I served the wings over rice and poured the sauce over and it made for a wonderful dinner, thank you LindasBusyKitchen, made for Billboard Recipe tag game.

5.0

review by:
(31 Aug 2016)

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