Back to Recipe

California Chicken Salad

Here's how you make California Chicken Salad
Pause Continue Reading
  • Servings: 8
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 2 cups mayonnaise (real mayo and not the low fat kind)
  • 1/4 cup minced parsley, if desired
  • 1/2 teaspoon curry powder
  • 1 garlic clove, minced
  • Marjoram, pinch
  • 1 pound boneless skinless chicken breasts (cooked, about 4 breasts)
  • 2 cups seedless green grapes (sliced)
  • 1/2 cups slivered almonds (toasted)
  • Salt & pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Shred chicken breasts. Combine chicken with sliced grapes and almonds.

  • Step 2: Melt butter, cool to room temperature. Mix slowly into mayonnaise (mix well). Then add curry powder, parsley, garlic, marjoram, salt and pepper to taste. Toss dressing with chicken mixture.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.